Wednesday, October 12, 2011

Nutrition Questions and Answers




Q: What should I eat before I lift workout?
A: By eating carbohydrate before exercise, you’ll provide fuel for a stronger workout (even just 5 to 10 minutes beforehand offers benefits). By eating a little protein along with the carbohydrate, you’ll start to digest the protein into amino acids, which get used by the muscles during and after exercise. Good choices for a preexercise snack include fruit yogurt, low-fat chocolate milk, cereal with milk, a poached egg with toast, and almond milk and an granola bar.

Q: I’ve heard I should eat as soon as I finish lifting weights, but I’m not feeling hungry then. Why is immediate refueling so important?

A: After a hard gym workout, your muscles are primed for getting broken down: Their glycogen (carbohydrate) stores are reduced, cortisol and other hormones that break down muscle are high, the muscle damage that occurred during exercise causes inflammation, and the amino acid glutamine that provides fuel for the immune system is diminished. If you just guzzle some water
after your workout and dash to work, you’ll miss the 45-minute postexercise window of opportunity to optimally nourish, repair, and build muscles. You can switch out of the muscle breakdown mode by eating a carbohydrate–protein combination as soon as tolerable after you exercise.



Q: Why are protein supplements so popular? Are they better than real foods?



A: In today’s fast-food society, a mindless way to get healthful (no cholesterol, low fat) protein is through supplements. Plus, the label tells you exactly how much protein you are eating and takes away the guesswork. But protein supplements are not a whole food and fail to offer the complete package of health-protective nutrients found in natural foods. Use them to supplement wise eating, if desired, but not to replace it.

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